For many in the South, Easter Brunch is a yearly tradition. Families gather around the table to enjoy a delicious meal together to celebrate new beginnings in the Spring season and catch up on all the happenings of the past year.
What makes the best Easter brunch? Aside from the people you enjoy it with, there's no question, it’s all about the food. This year, make reservations and join us at The Mill Kitchen and Bar for the best Easter Brunch in Roswell, GA.
Easter Sunday Brunch in Roswell
Our Easter Brunch menu at The Mill Kitchen and Bar features a delectable selection from Chef Sam Adams this year. With fresh, local produce, artisanal ingredients, and recipes made from scratch, it’s the place to be on Sunday!
Start your meal at the Carving Station, where you'll find a selection of fresh-roasted meats, including Rosemary & Dijon Encrusted Turkey Breast, Coca-Cola Glazed Ham, and a fragrant Herb & Red Wine Butcher's Tenderloin. Look for our buttery dinner rolls along with fresh horseradish and sauces.
Don't forget to visit the Breakfast Buffet. There, you'll find a fully-staffed Omelette Station with all of the ingredients you need for creating custom omelets on Easter Sunday. Choose from a premium selection from our beautiful fruit displays, or create a hearty brunch plate with creamy Cheese Grits, crisp Applewood Smoked Bacon, savory Sausage, pan-fried Breakfast Potatoes, and homemade French Toast Casserole.
Or select from our Lunch options! One of our specialties, you're going to love the Shrimp and Grits. Try the Oven-Roasted Salmon with Dill Cream Sauce for perfectly cooked filets of sustainable-sourced seafood. We'll also be featuring our hand-battered, tender Fried Chicken Breasts, plus Southern Sides like Macaroni and Cheese, Loaded Potato Casserole, Green Beans, Root Vegetables, and a full Salad Bar.
Take your fill of brunch (we won't judge if you go back for seconds), and then stop by the dessert bar, where we'll be serving decadent sweet treats and coffee throughout the morning and afternoon.
Easter Brunch Outside on the Patio
The dining rooms at the Mill Kitchen and Bar are stunning with their dark wood floorboards and tall, expansive windows, but there's no better place in Roswell for brunch outside.
Our covered patio is perfect this time of year, with emerald green trees and fresh Spring blooms providing just the right amount of shade on a sunny Easter day in Georgia. And of course, the patio is the ideal spot to enjoy our Bloody Marys and Mimosas, for the perfect brunch cocktail experience.
Visit The Mill Kitchen and Bar for Brunch on Easter Sunday
Whether you stop by with the kids after your Easter egg hunt or come early for a full spread with all the fixings, brunch is the perfect way to celebrate the holiday. And every year, the best Easter brunch in Roswell, GA is at the Mill Kitchen and Bar. Make plans to visit our downtown Roswell restaurant for your family’s Easter brunch!
Reservations are recommended, or join us for first-come, first-serve seating on Easter Sunday.
Easter Brunch at the Mill Kitchen and Bar is Sunday, April 17th, 2022 from 9:30 a.m. until 2:45 p.m.
$45 per person or $16 for children 6-12.
Call (770) 817-9345 or visit us on Open Table to make a reservation.