Join us for the Roswell Town Square Dinner, an extraordinary community dining experience. Enjoy a sumptuous four-course family-style dinner crafted by Chef Derek Dollar, paired with exquisite wines. Dine al fresco in the charming Roswell Town Square, surrounded by neighbors and friends, while supporting a great cause. Secure your spot for an unforgettable evening of culinary delight and community unity.
Mark your calendars and prepare your palates for an extraordinary wine experience! We are thrilled to announce our upcoming Grandiose Grape Wine Festival, happening on November 9th at The Mill Kitchen and Bar. Get ready to savor over 100 exquisite wines, enjoy delectable culinary creations presented by Chef Derek Dollar, and groove to the vibrant tunes of the Vibe Band!
Join Us for the Magnolia Run: Sip in Support of the Epilepsy Foundation!
Celebrate Labor Day with us at The Mill Kitchen and Bar! Enjoy our delicious $10 Mill Burger during lunch on Monday, September 4th. It's the perfect way to kick off your holiday festivities with family and friends. Don't miss out on this tasty deal!
Enjoy a hassle-free Thanksgiving with our delicious to-go meals from The Mill. Our expertly prepared Thanksgiving feasts include all your holiday favorites, ready to heat and serve.
Relax and let us do the cooking this Thanksgiving! We'll be Open Thanksgiving Day 11AM - 6PM and offering a beautiful southern spread for the occasion! Reservations are limited. Make yours today!
Enjoy a hassle-free holiday with Chef Derek Dollar's Christmas Dinner To-Go from The Mill. Available for pickup on December 24, 2024, this sumptuous feast features a prime rib dinner with all the trimmings.
Ring in the New Year at The Mill with an exquisite celebration crafted by Chef Derek Dollar. Enjoy a memorable evening with a special New Year's Eve menu, featuring gourmet dishes and festive ambiance. Join us for an unforgettable start to the new year!
Join us for the Roswell Town Square Dinner, an extraordinary community dining experience. Enjoy a sumptuous four-course family-style dinner crafted by Chef Derek Dollar, paired with exquisite wines. Dine al fresco in the charming Roswell Town Square, surrounded by neighbors and friends, while supporting a great cause. Secure your spot for an unforgettable evening of culinary delight and community unity.
Five courses, five wines. Chef Nick Jennings is taking us on a tour of the Hope Family Wines and you're invited! Make reservations for a night of stunning courses and wonderful sips from Hope Family Winery.
Macaroni picture frame? Or a meal she'll want to frame? Treat mom to our special Brunch Buffet on Sunday, May 14th. Reservations are filling up fast!
Hop to it and make your Easter reservations today! We will be open for a delicious brunch buffet every bunny will love from 9:30 - 2:30 and for Easter supper as well starting at 5pm. We will be featuring our classic menu.
Every Bunny deserves a delicious Easter Brunch with the Easter Bunny! 🐰 We'll have all the fixings
We're celebrating Dad the best way we know, Prime Cuts & Bourbon! 🥩
🚶 Visit The Mill Kitchen and Bar 🍹 Order our official Summer Sippin’ drink.
This Christmas, let Chef Derek Dollars take the stress out of your festivities with a mouthwatering Smoked Prime Rib with Pink Peppercorn Horseradish Sauce!
Indulge in the culinary delights of Roswell Restaurant Week at The Mill until February 3rd. Experience a showcase of exquisite flavors and exceptional dining as we celebrate the best of Roswell's culinary scene.
Indulge in Burger Bliss this Tuesday at The Mill! 🍔✨ Sink your teeth into our mouthwatering Mill Burger, crafted with housemade pimento cheese and savory bacon jam. Plus, enjoy a side of crispy fries to complete your meal — all for just $10, available exclusively for dine-in customers. Don't miss out on this unbeatable deal every Tuesday for dine-in at The Mill!
This year, we are thrilled to announce our first inaugural Father's Day Brunch Buffet presented by none other than Chef Derek Dollar!
Check out this fantastic in-store deal from The Mill Kitchen and Bar.
The Mill Kitchen and Bar proudly offers gourmet southern cuisine located in the heart of Historic Roswell. Call today to make a Reservation! (770) 817-9345 "
The Magnolia Run is celebrating 35 years this August and our team, Sprinting for Seizures has been a major contributor for six of those 35 years, raising over $20,000 in 2017 alone! All because of YOU!
The Mill Kitchen and Bar is having a Black Friday sale! Read on to learn more about the 50% added value that you get when you purchase a gift card with us this holiday!
Father’s Day is almost here, and The Mill Kitchen and Bar is planning the best Father’s Day Dinner ever! Join us in treating your dad to a Prime Cut Steak, desserts, and pints!
It’s almost time for our 5th Annual Barbecue & Bluegrass: A 4th of July Celebration on the Grounds of Barrington Hall! Join us for barbeque, drinks, and desserts while listening to some blues.
Thursday, February 20th , 6:00 PM - 9:00 PM Scotch, Bourbon, and Whiskey enthusiasts are invited for a rare adventure! Experts will guide us through a variety of beloved single malts at your leisure & local brews from the beloved Scofflaw Brewing Company. Chef Daniels Around The World AYCE Spread including select Cigars. Space is limited, tickets are available on BigTickets.
Obsidian Wine Co. Tasting with The Mill Kitchen and Bar
We will be open this year on Thanksgiving serving up a delicious farm-fresh family-style feast! We've filled our reservations for Thanksgiving to-go meals but still have reservations for dine-in . Give us a call for reservations.(770) 817-9345
Ramp up your schedule this February with events at The Mill Kitchen and Bar! We’ve got special happenings for guys and gals! Learn more today.
Make reservations to join us for a very special Jameson Irish Whiskey Dinner on March 25th.
Honor Mom this Mother's Day with a meal to remember at The Mill Kitchen and Bar!
Hippity hoppity Easter is on the way! Join us for Easter Brunch.
The 5th Annual Grandiose Grape Wine Festival is back at The Mill Kitchen and Bar! Make your plans to join us November 13 from 1–5PM for wine, food, music and more! Tickets are now on sale! https://bit.ly/GrandioseWineFest
Gather around our table this Thanksgiving at The Mill Kitchen and Bar
Kick off the holidays right with this cozy family dinner at The Mill and a visit and photos with Santa!
Ring in the New Year at The Mill Kitchen and Bar Our New Year's Eve party at The Mill Kitchen & Bar will be here soon, and it's going to be one for the ages!
We are very excited to welcome Austin Hope Wines back to The Mill Kitchen and Bar on March 10th for our first wine dinner of 2022. Enjoy a beautifully crafted 5-course menu with wine pairings by our Executive Chef Sam Adams.
Give your Mom the ultimate treat this Mother’s Day with brunch at The Mill Kitchen and Bar! Our special brunch buffet will be served from 9:30 am – 2:30 pm and dinner from 5 pm - 9 pm. Special offerings include our mimosa trios and signature bloody mary! To make reservations for this special day, call (770) 817-9345
WINE * FOOD * MUSIC The Mill Kitchen and Bar hosts Roswell's Favorite Wine Event, The Grandiose Grape Wine Festival on Saturday, November 5th, 2022, 2pm-5pm. Early VIP Entry at 1pm. Enjoy our outdoor wine festival with a great selection of over 100+ wines, delicious chef curated food, & live music by The Vibe Band.
Who would rather relax and enjoy great friends, family and food, instead of spending the day in a hot kitchen? Forget the prep and clean up, and order your Thanksgiving with help from The Mill Kitchen and Bar!
Get your wish lists ready to share with Santa during our special Christmas Dinner at The Mill Kitchen and Bar!
We are in full Christmas Mode over here and our Assistant GM Kara Zornig will be hosting a Build-a-Board Workshop and Wine Tasting on December 6th crafting magical Charcuterie Wreaths!🧀🍷 More Info & Reservations: https://fb.me/e/4dVIXk0Z0
Enjoy complimentary light bites from the Chef’s new menu and half-priced wines by the bottle and by the glass to pair. We hope you will join us in welcoming Chef Derek to The Mill Kitchen & Bar!
Chef Derek Dollar and acclaimed winemaker Dave Phinney are sure to provide a memorable evening of fine dining and a four-course guided tasting experience. Fall is a fantastic season for culinary exploration, with its rich flavors and ingredients and Chef Derek Dollar is known for his culinary expertise, and Orin Swift is renowned for producing exceptional wines, so this collaboration promises to be a memorable evening of fine dining and wine pairing. Social Experience: Such events often attract food and wine enthusiasts, making it a great opportunity to meet like-minded people and share your passion for food and wine.
Coming this Fall to The Mill Kitchen and Bar, The Grandiose Grape Wine Festival will feature over 100+ Wines with VIP featuring 50+ Vintages and General Admission Tickets.
Take home our famous Thanksgiving Turkey Breast & Sides for a stress-free Thanksgiving experience at home!
Here comes Santa Claus, here comes Santa Claus! Right down, Mimosa Claus Lane. Join us for a very ☆ Special Dinner with Santa ☆ Tuesday, Nov 28th. 🎅
Our New Year's Eve party at The Mill Kitchen & Bar will be here soon, and it's going to be one for the ages! Count down the final seconds of 2022 with us before our big midnight balloon drop, then raise a complimentary glass of champagne and make a toast to a happy 2023
Secure your spot now and make this New Year's Eve an elegant and unforgettable affair!
Treat your loved one to an evening guaranteed to make them swoon. With handcrafted Cupid's Cocktails and Terrific Truffles, its a night to remember.
March 17: The Giving Kitchen: Team Hidi Event
Easter Easter Bunny will visit The Mill Brunch & Dinner Buffet will be available
We're thrilled to announce our upcoming Tiki-Style Shrimp Boil Patio Parties starting this April and recurring monthly until summer! Join us for an unforgettable experience filled with tropical vibes, refreshing cocktails, and lively entertainment
Experience Culinary Excellence at Roswell Town Square Dinner Series with Chef Derek Dollar! 🌟