The Mill Kitchen & Bar Christmas to-go
Christmas To-Go: Smoked & Spiced Prime Rib
Chef Derek Dollar is offering a special Smoked & Spiced Prime Rib for Christmas To-Go — complete with pink peppercorn horseradish sauce and mountain bread rolls.
Approximately 6lb boneless prime rib; feeds 6–8.
Pickup is December 23 from 11AM–4PM at The Mill Kitchen & Bar.
Order Your Christmas Prime Rib Today!
Thank you!
Olivia will contact you if any additional information is needed. For questions, email olivia@themillkitchenandbar.com
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