Stone Mountain Cattle Company

The Mill Kitchen and Bar sources steaks and burgers from Stone Mountain Cattle Company. The cattle are Georgia-grown, certified Angus. They enjoy large open pastures to graze and roam freely from the day they are born, and Stone Mountain is committed to never adding preservatives, added fillers, growth hormone, feed-efficiency enhancers, or antibiotics (unless a cow's life can be saved, due to sickness). Before the beef reaches its customers like the Mill Kitchen & Bar, it is day dry-aged.



We are confident that once you taste a steak or burger from then, you will agree that there is simply no comparison to Stone Mountain Cattle Company's Premium Dry-Aged Beef.

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dinner at the mill kitchen and bar

Summer Patio Dining: Making the Most of Roswell Evenings

August 20, 2026
Enjoy summer patio dining in Roswell with tips for timing, cocktails, Southern dishes, celebrations, and relaxed evenings at The Mill Kitchen & Bar.

Hispanic Heritage Dinner Thursday, September 17

By Meghan Meghan • August 3, 2026
Hispanic Heritage Dinner Thursday, September 17
Food The Mill Kitchen & Bar

Cocktail & Appetizer Checklist: Refresh Your Taste Buds

July 23, 2026
Refresh your taste buds with cocktail and appetizer pairing ideas for Southern food, craft drinks, small plates, and nights out in Roswell.
Lunch at The Mill Kitchen and Bar

Roswell Events and Food: How The Mill Fits Into Local Celebrations

July 23, 2026
See how The Mill Kitchen & Bar brings food, drinks, wine dinners, bourbon tastings, and local flavor to Roswell celebrations.
Crab cake sandwich, The Mill Kitchen and Bar

Pairing Southern Cuisine with Wine or Bourbon

June 16, 2026
Celebrate Father’s Day in Roswell with Southern cuisine pairings. Discover wine and bourbon pairings perfect for dinner in Roswell at a top Southern comfort dining restaurant.

Wine & Food Pairing with The Setting Wines at The Mill

By Meghan Meghan • May 26, 2026
Wine & Food Pairing with The Setting Wines at The Mill
fish dinner the mill kitchen and bar

Seasonal Decor & Color Trends Beyond Just Summer or Fall

May 20, 2026
Explore seasonal decor and color trends beyond summer and fall and how they influence dining atmosphere at a leading Roswell restaurant.

Father’s Day at The Mill Kitchen and Bar

By Meghan Meghan • May 14, 2026
Father’s Day at The Mill Kitchen and Bar

Le Moulin Blanc | A Summer White Party

By Meghan Meghan • May 14, 2026
White Wine 5 course summer inspired dinner in Roswell, GA
We are pleased to announce a special wine dinner featuring Failla Wines

Faila Wine Dinner

By Meghan Meghan • April 26, 2026
We are pleased to announce a special wine dinner featuring Failla Wines, one of California’s most celebrated producers of cool-climate Pinot Noir and Chardonnay. Known for their elegant, terroir-driven wines, Failla captures the essence of vineyards spanning Sonoma Coast, Napa Valley, and the Willamette Valley.
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