Weekend Brunch in Roswell, GA

The Mill Kitchen & Bar — Fall | WNTR 2026 Brunch Menu

BRUNCH

Executive Chef
+ Managing Partner
Derek Dollar
FALL | WNTR 2026
SMALL
PLATES
BLACKENED BRIE 20
fig preserve, candied ga pecans,
mission bakery sourdough
BISCUITS & BUTTER 7
buttermilk biscuits,
cracked mustard-truffle butter,
strawberry preserves
PICKLED FRIED GREEN TOMATOES 13
shaved prosciutto, goat cheese gremolata,
comeback sauce
PIMENTO CHEESE FRITTERS 12
bacon marmalade, comeback sauce
THE DEVIL’S EGGS 12
’nduja egg filling, sriracha aioli,
spicy pickle chip, dill GF
PROUD TO PARTNER
WITH LOCAL FARMS
HANDHELDS
AVOCADO TOAST 19
griddled texas toast, sunny side farm eggs,
sliced tomato, radish, pickled red onion,
everything bagel spice, local greens
TURKEY PIMENTO SANDWICH 17
organic sliced turkey, house pimento cheese,
applewood bacon, local greens, sliced tomato,
cornmeal texas toast
CHICKEN SALAD SANDWICH 17
green apples, dried cherries, ga pecans,
celery, local greens, toasted croissant
MILL BURGER 20
double patty, pimento cheese,
bacon marmalade, arugula,
rootie’s pickles, brioche bun
The Mill Kitchen & Bar logo with mill wheel
SOUP + SALAD
ROASTED SWEET POTATO & APPLE BISQUE 10
bourbon caramel, pumpkin seed-pecan granola GF
SOUTHERN CAESAR 11
romaine hearts, prosciutto cracklins’, shaved parmesan,
lemon-caper caesar dressing GF
THE MILL COBB 13
local greens, avocado, bacon, cucumbers, heirloom cherry tomatoes, blue cheese, hard boiled egg, pimento cheese dressing GF
SPINACH & RADICCHIO SALAD 16
blood orange supremes, red onion,
pickled cranberries, pomegranate vinaigrette,
pumpkin seed-pecan granola GF
SOUTHWEST SALAD 16
local greens, sweet corn, black beans, heirloom cherry tomatoes,
cilantro, avocado, queso fresco, tortilla strips, chipotle ranch GF
ADD TO YOUR SALAD
GRILLED OR FRIED CHICKEN 8
GRILLED SHRIMP OR GRILLED SALMON 11
SCOOP OF CHICKEN SALAD 8
BRUNCH PLATES
EGGS BENEDICT 20
poached eggs, english muffin, smoked canadian bacon,
hollandaise, potato hash
SOUTHERN BREAKFAST 20
cornmeal pancakes, scrambled farm eggs, potato hash,
applewood bacon or sausage
CROISSANT FRENCH TOAST 21
nashville hot maple syrup, bourbon cream cheese icing,
scrambled farm eggs, applewood bacon or sausage
SOUTHERN BRUNCH BOWL 21
potato hash, melted american cheese, sunny side farm eggs,
“chainsaw” mill gravy, applewood bacon or sausage,
hollandaise, green onion
HUEVOS RANCHEROS 20
slow cooked black beans, potato hash, salsa ranchero, poached eggs,
queso fresco, applewood smoked bacon, corn tostada, crema GF
CHORIZO CHILAQUILES 22
tortilla chips, salsa roja, cumin scented black beans,
queso fresco, poached eggs, avocado, crema GF
SHRIMP & GRITS 24
heirloom cherry tomatoes, sweet corn, scallions, prosciutto cracklins’, smoked gouda grits, piquillo pepper-crab cream sauce GF
OYSTER MUSHROOM PICATTA 26
meyer lemon, chablis, grilled artichokes, leeks,
green olives, pearl couscous, toasted pine nuts,
crispy caper blossoms
- BRUNCH EXTRAS -
SCRAMBLED FARM EGGS 6 GF
POTATO HASH 7 GF
BACON OR SAUSAGE 7 GF
SMOKED GOUDA GRITS 8 GF
FRESH FRUIT 6 GF
GF = NATURALLY GLUTEN-FRIENDLY
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
*Consuming raw or under cooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Steak, bacon and eggs at The Mill Kitchen and Bar for Brunch
Brunch Drinks Roswell, GA
A woman in a long white dress is standing in the desert.

Join Us for the Best Brunch in Roswell, GA

Saturday and Sunday brunch runs every weekend until 3 PM. The menu mixes classic breakfast plates with Southern dishes.


At The Mill Kitchen & Bar, brunch is a chance to catch up, eat, and sit a while in a room that feels familiar.


Southern Brunch Dishes

Shrimp & Grits comes with creamy smoked gouda grits, crispy prosciutto cracklins, and a piquillo pepper-crab cream sauce. Croissant French Toast has buttery layers topped with seasonal fruit. Eggs Benedict is poached eggs, smoked Canadian bacon, and hollandaise on an English muffin. The kitchen uses fresh ingredients on every plate.


Drinks

Order a spicy Bloody Mary or a mimosa, or stick with one of the specialty coffees.


The Space

Sit in the dining room, at the bar, or on the patio with the fireplace. Bring people over for a relaxed morning with Southern hospitality.


Come In

Skip the ordinary brunch. The Mill Kitchen & Bar is a regular stop for people in Roswell who want solid food and a comfortable place to sit. Weekend mornings are better when you start here.


Reserve Your Table Today


Book a table for the best brunch in Roswell. Good food, good drinks, and company.


We look forward to seeing you at The Mill Kitchen & Bar.